Hispanic-Serving Institutions Education Grants Program

To promote and strengthen the ability of Hispanic-Serving Institutions to carry out higher education programs that attract, retain, and graduate outstanding students capable of enhancing the nation’s food, agricultural, and natural resource scientific and professional work force. Proposed projects should strengthen the ability of HSIs to enhance their Hispanic-serving capacity and attract, retain, and increase the number of Hispanics that graduate in food, agriculture, nutrition, and natural resources.